For a lack of any actual content this week, here are some of the sprouts growing in our kitchen. We only buy Mumm’s organic sprouting seeds; I plan to be putting in a large order soon.

Fenugreek French Lentils Kamut Adzuki Beans

This is, of course, completely unrelated to anything technical… it has been observed that sometimes I get a bit too stuck in my head, and less in touch with the natural world. Indeed, I would make this observation about myself as well. And, in saying this, it seems prudent to considering resolving this issue